Choice of one (App, Entrée, Dessert, Coffee or Tea)
Potato & Leek
Two crab cakes, roasted red pepper remoulade, lemon wedge
with a Marie Rose sauce served on a bed of iceberg & Boston bib lettuce & a lemon wedge
Mushrooms, Onion Light Cream sauce topped with a pastry flake
Served with tomatoes, roasted peppers drizzled with a Pesto & olive oil
(BBQ Med) celery sticks, carrots & bleu cheese
Crispy romaine lettuce, croutons tossed in a Caesar dressing with shavings of parmesan cheese
Served with a side of fresh Marinara Sauce
SELECT ENTREES ARE SERVED WITH MASH POTATO, MIXED VEGETABLES & TURNIPS
With a rosemary & mint au jus served with a side of mint jelly
Egg battered in a lemon butter sauce
Served with an orange marmalade reduction
Lightly Crumbed Baked Cod In a lemon dill Sauce
Romaine lettuce, croutons, tossed in a Caesar dressing with shavings of parmesan cheese
Jameson Irish Whiskey Sauce
Herb & onion stuffing, glazed with a pan roasted gravy & homemade cranberry sauce
topped with Cajun Chicken In an Alfredo Spinach Cream Sauce
Broiled Filet Of Salmon In a garlic butter & herb sauce.
With a rosemary demi glaze sauce
Served with tea or coffee
If you have an allergy, please tell your server, the manager or the owner.
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